Authentic Baklava Recipe: A Traditional Greek Pastry

Greek Baklava is a rich, sweet traditional pastry made from phyllo layers filled with crushed almonds. It is sweetened and held together with syrup or honey. For this reason, baklava falls under the category of ‘Siropiasta’ desserts. his authentic baklava recipe is easy to prepare and delicious...

Traditional Tiropita Recipe: A Greek Cheese Pie with Feta

What is tiropita? It is the Greek word for cheese pie! Tiropita is a layered pastry food made with layers of buttered phyllo and filled with a feta cheese-egg mixture. This traditional tiropita recipe I share with you is a favorite and truly authentic Greek cheese pie....

Authentic Skordalia Recipe: How to make garlic sauce with bread

Skordalia is a traditional garlic dip. Most of the Greeks associate it with 25th of March, our national Independence Day. On that day, Greeks eat skordalia with fried cod (bakaliaros tiganitos). But, this Greek garlic sauce is so delicious that you can enjoy it every day...

Greek Fakes Recipe: A Traditional Greek Lentil Soup

This traditional Greek lentil soup is a must try for every family. Greek Orthodox usually eat fakes on Wednesdays and Fridays as it is their religious tradition not to eat meat on these days. As a result, fakes soupa (φακές σούπα, the Greek words for...

Traditional Greek Tzatziki: A Traditional Greek Yogurt Dip

Traditional Greek tzatziki combines the true virtues of Greek cuisine as it is delicious and healthy. For this reason, this authentic tzatziki recipe is a must-try! There are times that I like to be a tourist in my own country and explore places as I...

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