Traditional Galaktoboureko Recipe: An Authentic Greek Custard Pie

This traditional galaktoboureko recipe is made in a pan, with filo layered on top and underneath and cut into square portions. Galaktoboureko is one of the most delicious Greek desserts to make. It is a popular semolina custard pie. Unlike mille-feuille, which otherwise resembles it, the custard is baked with the pastry,...

Spinach Greek Yogurt Dip

This Greek yogurt spinach dip is one of my favorite dips for many reasons. First of all, it is really easy to make. Actually, no special cooking skills are required! Second, it is good for your health. Have you ever heard of Greek yogurt and its...

Brizoles Hirines: A Traditional Greek Pork Chops Recipe

Inviting over your parents this Sunday for a meal is one of the best mother’s day ideas for showing your appreciation and love. For this special occasion, we have a nice, Greek traditional recipe for Mother’s day lunch. Brizoles hirines is a traditional Greek chops recipe....

Authentic Baklava Recipe: A Traditional Greek Pastry

Greek Baklava is a rich, sweet traditional pastry made from phyllo layers filled with crushed almonds. It is sweetened and held together with syrup or honey. This authentic baklava recipe is easy to prepare and delicious to eat! In Greece, almost everybody has a connection...

Traditional Tiropita Recipe: A Greek Cheese Pie with Feta

What is tiropita? It is the Greek word for cheese pie! Tiropita is a layered pastry food made with layers of buttered phyllo and filled with a feta cheese-egg mixture. This traditional tiropita recipe I share with you is a favorite and truly authentic Greek cheese pie....

Greek Fakes Recipe: A Traditional Greek Lentil Soup

This traditional Greek lentil soup is a must try for every family. Greek Orthodox usually eat fakes on Wednesdays and Fridays as it is their religious tradition not to eat meat on these days. As a result, fakes soupa (φακές σούπα, the Greek words for...

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