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How to Dye Red Eggs: A Greek Traditional Easter Recipe

One of the nicest and oldest Greek Easter traditions is the one of the red eggs’ painting. But before showing you how to dye red eggs, let’s see this tradition symbolizes. The red eggs represent the blood of Christ, shed on the Cross. The eggs’ hard...

Horiatiki Salata: A Greek Village Salad Recipe

Horiatiki salata is the name of the famous traditional Greek village salad! From all the Greek recipes that exist, this horiatiki salata recipe is the one you definitely need to know. It is so easy that you can know it by heart. Horiatiki salata means...

Arni sto Fourno: A traditional Greek Roasted Lamb Recipe

Arni sto fourno is a delicious Greek roasted lamb dish. Arni sto fourno, which means roasted lamp, is surely delightful and this makes it exceptional for any special occasion or not. No need to mention that this Greek roasted lamb recipe is ideal for your...

Koulourakia Pasxalina: A Traditional Greek Easter Cookies Recipe

Easter is Greeks’ greatest religious holiday. Contrary to other Western countries that may celebrate more on Christmas, Greeks celebrate more on Easter. This may be the result of the fact that the Greeks invented drama and tragedy and as a result, it is in their...

Magiritsa Recipe: A Traditional Greek Easter Soup

Magiritsa is a delicious traditional Greek Easter soup made from lamb offal, fresh herbs and avgolemono (egg-lemon sauce). It is a Greek tradition to eat magiritsa on Holy Saturday when people return from the church after the Resurrection. Having fasted for several days, this magiritsa recipe...

Roast Lamb Recipe: A Traditional Roast Leg of Lamb Recipe

Eating roast lamb is a classic Greek Easter tradition. Literally, Greeks could be talking about it even one month before Holy Sunday! Visiting Greek countryside during Easter is great. People roast their lambs at their back yards and invite their family and friends. They drink red wine....

Gigantes Plaki: A Traditional Greek Giant Beans Recipe

Gigantes sto fourno, also known as gigantes plaki, is one of richest in flavor and healthiest Greek traditional dishes you could ever eat! To make this gigantes sto fourno (the Greek words to describe a food that is cooked in an oven), you need the following...

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